Seaweed Salad

Thin marinated slices of seaweed mixed with sesame seeds.

Miso Soup

Tofu,seaweed and green onions in a miso broth.

Spring Rolls

4 pieces of crispy vegetables spring rolls served with sweet chili sauce.

Sushi(sashimi) Appetizer

6 pieces of nigiri sushi(sashimi),chef's choice

Sushi Rice

Rice prepared with sushi vinegar

Takoyaki

6 pieces of fried octopus balls.Comes with Japanese mayo,crispy fried onion,bonito flakes,and green onion.

Poke Bowl

Slices of marinated tuna and salmon julienned cucumbers,avocado and green onions,drizzled with our house poke sauce and roasted sesame seeds.On a bed of sushi rice.

Sunomono

Chopped cucumbers mixed with a sweet rice vinegar

Edamame

Steamed soy beans tossed in sea salt

Tunacado

Seard tuna and avocado served with the ponzu sauce

Sesame Balls

6 pieces of deep-fried Japanese pastry,filled with red bean paste and coated with sesame seeds.

Steamed Shrimp Har Grow

6pcs

Gyoza

8 pieces Japanese dumplings filled with chicken and vegetables served with fried or steamed with a side of gyoza sauce

Tempura Appetizers

Mochi Ice Cream

Green tea,strawberry and Mango(2 pieces)

Crab Rangoon (10 pcs)

Fried Wonton Chips (no meat)

Coconut Shrimp (6pc)

Salmon nigiri

Sake

Tuna nigiri

Maguro

Blackened Tuna Nigiri

Albacore Tuna

Shiro

Salmon Belly Nigiri

Toro

Eel(Unagi) Nigiri

Shrimp

Ebi

Escolar

Mackerel(Saba) Nigiri

Tofu Pouch(Inari) Nigiri

Surimi Salad Nigiri

Sweet Egg

Tamago

Smoked Salmon Nigiri

Yellowtail(Hamachi) Nigiri

Creamy Scallop

Spicy Scallops

Flying Fish Roe

Tobiko

Deep Sea Crab

Kani